BBQ Equipment
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1:33:55
Barbecue Live Stream
Added 267 Views / 0 LikesSpend an hour with Meathead, BBQ Hall of Famer, and bring him your questions.
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04:12
Meet (meat?) Meathead. One of only 30 living BBQ Hall of Famers.
Added 264 Views / 0 LikesMeathead is one of only 30 living BBQ Hall of Famers and owner of the world's most popular and largest BBQ & Grilling websites, AmazingRibs.com. He is also author of "Meathead, The Science of Great Barbecue And Grilling" an NY Times Best Seller and called
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04:52
Hasty Bake Legacy 131 Review - Part 1 - The AmazingRibs.com Virtual Showroom
Added 262 Views / 0 LikesThis is Part 1. Read Part 2 at https://amazingribs.com/legacyPart 1 is a walkaround and inspection of the Hasty Bake Legacy 131. Part 2 is an in depth, written review of all the strengths and weaknesses after running temperature tests and cooking on it on
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1:40:10
Brisket Fireside Chat with Meathead 2021 08 26
Added 259 Views / 0 LikesWe talk about the Mount Everest of BBQ, Brisket.
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05:53
Char-Broil Cruise Gas Grill Review - Part 1 - The AmazingRibs.com Virtual Showroom
Added 259 Views / 0 LikesThis is Part 1. Read Part 2 at https://amazingribs.com/cruisePart 1 is a walkaround and inspection of the Char-Broil Cruise Gas Grill. Part 2 is an in depth, written review of all the strengths and weaknesses after running temperature tests and cooking on
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02:48
Pit Barrel Cooker's 22.5" PBX Review - Part 1 - The AmazingRibs.com Virtual Showroom
Added 259 Views / 0 LikesThis is Part 1. Read Part 2 at https://amazingribs.com/pbxPart 1 is a walkaround and inspection of Pit Barrel Cooker's 22.5" PBX. Part 2 is an in depth, written review of all the strengths and weaknesses after running temperature tests and cooking on it o
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00:16
Char-Broil® | The Cruise™ Gas Grill: Dial in Delicious Results
Added 258 Views / 0 LikesDial in delicious results with the total temperature control of the new Cruise™ Gas Grill.
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1:21:21
Happy Hour With Meathead
Added 257 Views / 0 LikesPowered by Restream https://restream.io/Hang with Meathead of AmazingRibs.com and ask him your toughest questions.
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04:17
June Oven Premium Review - Part 1 - The AmazingRibs.com Virtual Showroom
Added 253 Views / 0 LikesThis is Part 1. Read Part 2 at https://amazingribs.com/junePart 1 is a walkaround and inspection of the June Oven Premium. Part 2 is an in depth, written review of all the strengths and weaknesses after running temperature tests and cooking on it on. For
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00:49
Steak Oscar with Shrimp & Asparagus | Char-Broil®
Added 251 Views / 0 LikesThis Steak Oscar with Shrimp & Asparagus recipe rivals the menu at any fancy steakhouse. Filet mignon is grilled and seared to achieve buttery melt-in-your-mouth flavor and texture. Then, the steak is layered with char-grilled asparagus, succulent, spicy
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01:03
Greg & Kristina Gaardbo of Chicago Culinary Kitchen make rotisserie pineapple, porchetta, and more.
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02:03
How to do the Texas Crutch for ribs
Added 248 Views / 0 LikesChampion Mark Lambert shows how he does the Texas Crutch for pork ribs. Click here for the science behind the Crutch https://amazingribs.com/more-technique-and-science-more-cooking-science-texas-crutch-wrap-foil-tenderize-and-speed-cooking/1) Large sheet
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00:38
Grilled Pizza | Char-Broil®
Added 248 Views / 0 LikesNo sweeter sound than the beep. Here's how we do pizzas on the Edge.
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00:39
Birch Restaurant in Milwaukee
Added 247 Views / 0 LikesI had dinner at Birch Restaurant, 459 E. Pleasant St., Milwaukee, WI https://birchonpleasant.com last week and oh my does Chef Kyle Knall and his team have it going. I got to sit at the pass and the brigade is highly organized. But the real show was the w
